ARDENELLI'S ITALIAN CUISINE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
73826134
Registration Number
1639886
Word Mark
ARDENELLI'S ITALIAN CUISINE
Status
710 - Cancelled - Section 8
Status Date
2016-01-22
Filing Date
1989-09-18
Registration Number
1639886
Registration Date
1991-04-02
Mark Drawing
3S09 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
020301, 051502, 261713 - Heads, portraits, busts of women not in profile. Garlands, wreaths, bands, borders or frames made of plants. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
1991-01-08
Attorney Name
Law Office Assigned Location Code
520
Employee Name
BATTLE, KENNETH
Statements
Disclaimer with Predetermined Text
"ITALIAN CUISINE"
Goods and Services
CHICKEN PARMESAN, CHICKEN CACCIATORE AND ITALIAN SAUSAGE WITH VEGETABLES AND SAUCE
Goods and Services
ITALIAN FOODS, NAMELY, LASAGNA, SEAFOOD LASAGNA, VEGETABLE LASAGNA, CHEESE STUFFED SHELLS IN MARINARA SAUCE, CHEESE STUFFED MANICOTTI IN MARINARA SAUCE, SPAGHETTI PIE WITH MEAT AND SAUCE, FETTUCCINE AND VEGETABLES IN PARMESAN SAUCE, PASTA AND BEAN WITH BEEF SOUP, SPAGHETTI SAUCE, SPAGHETTI SAUCE WITH MEAT, MARINARA SAUCE AND PARMESAN SAUCE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-01-22
Primary Code
029
First Use Anywhere Date
1989-08-28
First Use In Commerce Date
1989-08-28
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-01-22
Primary Code
030
First Use Anywhere Date
1989-05-22
First Use In Commerce Date
1989-05-22
Correspondences
Name
MARK P KOVALCHUK
Address
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Trademark Events
Event Date | Event Description |
1989-12-01 | ASSIGNED TO EXAMINER |
1989-12-14 | ASSIGNED TO EXAMINER |
1990-01-12 | ASSIGNED TO EXAMINER |
1990-01-19 | NON-FINAL ACTION MAILED |
1990-06-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1990-08-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1990-12-07 | NOTICE OF PUBLICATION |
1991-01-08 | PUBLISHED FOR OPPOSITION |
1991-04-02 | REGISTERED-PRINCIPAL REGISTER |
1996-10-24 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
1996-11-27 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
1996-12-18 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
1997-01-24 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2000-12-04 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2001-04-13 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
2001-04-23 | RESPONSE RECEIVED TO POST REG. ACTION - SEC. 8 & 9 |
2001-05-09 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2001-05-09 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2007-10-23 | CASE FILE IN TICRS |
2008-10-01 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2008-10-22 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2008-11-05 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2015-09-16 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2016-01-22 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |