D'ARBO - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 73811934
Serial Number
73811934
Registration Number
1598807
Word Mark
D'ARBO
Status
800 - Registered And Renewed
Status Date
2020-03-14
Filing Date
1989-07-11
Registration Number
1598807
Registration Date
1990-05-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
241714, 260106, 260121 - Punctuation marks, including commas(,), question marks(?), exclamation points(!�), ampersands(&), at symbols(@), and hyphens(-). Semi-circles. Circles that are totally or partially shaded.
Published for Opposition Date
1990-03-06
Attorney Name
Law Office Assigned Location Code
520
Statements
Amendment to a Registration/Renewal Certificate
THE DRAWING IS AMENDED TO APPEAR AS FOLLOWS: PUBLISH NEW CUT
Goods and Services
REGULAR AND LOW CALORIE JAMS, PRESERVES; MARMALADES
Goods and Services
HONEY
Pseudo Mark
DARBO
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1989-07-25
Primary Code
029
First Use Anywhere Date
1977-10-27
First Use In Commerce Date
1986-10-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1989-07-25
Primary Code
030
First Use Anywhere Date
1977-10-27
First Use In Commerce Date
1986-10-01
Current Trademark Owners
Party Name
Party Type
40 - 10th New Owner Entered After Registration
Address
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Trademark Owner History
Party Name
Party Type
40 - 10th New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Lawrence E. Abelman
Address
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Trademark Events
Event DateEvent Description
1989-09-15ASSIGNED TO EXAMINER
1989-09-25NON-FINAL ACTION MAILED
1989-11-28NON-FINAL ACTION MAILED
1989-12-01APPROVED FOR PUB - PRINCIPAL REGISTER
1990-02-08NOTICE OF PUBLICATION
1990-03-06PUBLISHED FOR OPPOSITION
1990-05-29REGISTERED-PRINCIPAL REGISTER
1996-06-03REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
1996-05-30SEC 7 REQUEST FILED
1996-10-30POST REGISTRATION ACTION MAILED - SEC. 7
1996-11-05RESPONSE RECEIVED TO POST REG. ACTION
1996-11-19POST REGISTRATION ACTION MAILED - SEC. 7
1997-05-19RESPONSE RECEIVED TO POST REG. ACTION
1997-06-11AMENDMENT UNDER SECTION 7 - ISSUED
1997-08-01REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2000-04-06REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2000-12-02REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2000-12-02REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2006-08-21PAPER RECEIVED
2006-08-30REVIEW OF CORRESPONDENCE COMPLETE
2008-12-24CASE FILE IN TICRS
2010-01-25TEAS SECTION 8 & 9 RECEIVED
2010-01-29CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2010-01-30REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2010-01-30REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2020-01-18TEAS SECTION 8 & 9 RECEIVED
2020-03-14CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-03-14REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2020-03-14REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
2020-03-14NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED