TASTY CHEF - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 73744081
Serial Number
73744081
Registration Number
1528471
Word Mark
TASTY CHEF
Status
710 - Cancelled - Section 8
Status Date
2009-10-10
Filing Date
1988-08-04
Registration Number
1528471
Registration Date
1989-03-07
Mark Drawing
3R17 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) 150% Enlargement
Design Searches
090506, 270305 - Chef's hat. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
1988-12-13
Attorney Name
Law Office Assigned Location Code
540
Employee Name
FOSTER, STEVEN R
Statements
Description of Mark
THE MARK CONSISTS IN PART OF THE DESIGN OF A CHEF'S HAT.
Goods and Services
SAUSAGES
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2009-10-10
Primary Code
029
First Use Anywhere Date
1988-01-12
First Use In Commerce Date
1988-03-03
Correspondences
Name
MARTHA ANDERSON
Address
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Trademark Events
Event DateEvent Description
1988-09-14ASSIGNED TO EXAMINER
1988-09-20EXAMINER'S AMENDMENT MAILED
1988-09-22APPROVED FOR PUB - PRINCIPAL REGISTER
1988-11-11NOTICE OF PUBLICATION
1988-11-19NOTICE OF PUBLICATION
1988-12-13PUBLISHED FOR OPPOSITION
1989-03-07REGISTERED-PRINCIPAL REGISTER
1995-03-07REGISTERED - SEC. 8 (6-YR) FILED
1996-02-27POST REGISTRATION ACTION MAILED - SEC. 8
1996-04-10RESPONSE RECEIVED TO POST REG. ACTION
1996-10-09RESPONSE RECEIVED TO POST REG. ACTION
1996-10-09REGISTERED - SEC. 8 (6-YR) ACCEPTED
2008-07-30CASE FILE IN TICRS
2009-10-10CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9