HOT CHA CHA - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 73736223
Serial Number
73736223
Registration Number
1532255
Word Mark
HOT CHA CHA
Status
710 - Cancelled - Section 8
Status Date
2015-12-28
Filing Date
1988-06-24
Registration Number
1532255
Registration Date
1989-03-28
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1988-12-20
Attorney Name
Law Office Assigned Location Code
520
Employee Name
HANNON, MARY E
Statements
Disclaimer with Predetermined Text
"HOT"
Goods and Services
HOT SAUCE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-12-28
Primary Code
030
First Use Anywhere Date
1980-09-09
First Use In Commerce Date
1980-09-09
Correspondences
Name
HOWARD C. MISKIN
Address
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Trademark Events
Event DateEvent Description
1988-09-13ASSIGNED TO EXAMINER
1988-09-16EXAMINER'S AMENDMENT MAILED
1988-09-27APPROVED FOR PUB - PRINCIPAL REGISTER
1988-11-20NOTICE OF PUBLICATION
1988-11-20NOTICE OF PUBLICATION
1988-11-21NOTICE OF PUBLICATION
1988-12-20PUBLISHED FOR OPPOSITION
1989-03-28REGISTERED-PRINCIPAL REGISTER
1994-04-20REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
1994-09-25REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
1999-03-29REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8
2003-03-27REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
2003-03-27REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2008-08-12CASE FILE IN TICRS
2015-12-28CANCELLED SEC. 8 (10-YR)