APPA - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
73710902
Registration Number
1516554
Word Mark
APPA
Status
710 - Cancelled - Section 8
Status Date
2009-07-18
Filing Date
1988-02-12
Registration Number
1516554
Registration Date
1988-12-13
Mark Drawing
3S09 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
011513, 270305 - Single wave of water. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
1988-09-20
Attorney Name
Law Office Assigned Location Code
520
Employee Name
HANNON, MARY E
Statements
Goods and Services
PROCESSED FISH, SALMON SALAD, SALMON PATE, SMOKED SALMON, SALMON MOUSSE, SALMON TARTARE AND SALMON SAUSAGE
Lining/Stippling Statement
THE LINING SHOWN ON THE DRAWING IS A FEATURE OF THE MARK AND IS NOT INTENDED TO INDICATE COLOR.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2009-07-18
Primary Code
029
First Use Anywhere Date
1987-05-02
First Use In Commerce Date
1987-05-02
Correspondences
Name
A. YATES DOWELL, III
Address
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Trademark Events
Event Date | Event Description |
1988-05-16 | ASSIGNED TO EXAMINER |
1988-06-24 | EXAMINER'S AMENDMENT MAILED |
1988-07-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1988-08-20 | NOTICE OF PUBLICATION |
1988-09-20 | PUBLISHED FOR OPPOSITION |
1988-12-13 | REGISTERED-PRINCIPAL REGISTER |
1994-07-19 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
1995-01-06 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2008-07-23 | CASE FILE IN TICRS |
2009-07-18 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |