KOLLN CRISPY OATS EUROPEAN-WHOLE GRAIN-CEREAL-NATURAL-WHEAT FREE-SODIUM FREE-SUGAR FREE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
73698349
Registration Number
1542107
Word Mark
KOLLN CRISPY OATS EUROPEAN-WHOLE GRAIN-CEREAL-NATURAL-WHEAT FREE-SODIUM FREE-SUGAR FREE
Status
710 - Cancelled - Section 8
Status Date
1995-12-04
Filing Date
1987-11-23
Registration Number
1542107
Registration Date
1989-05-30
Mark Drawing
3S23 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
190704 - Flattened packages and cartons.
Attorney Name
Law Office Assigned Location Code
520
Employee Name
PRICE, JERRY L
Statements
Goods and Services
BREAKFAST CEREAL
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
1995-12-04
Primary Code
030
First Use Anywhere Date
1987-06-15
First Use In Commerce Date
1987-06-15
Correspondences
Name
Katrin Lewertoff
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 1988-01-27 | ASSIGNED TO EXAMINER |
| 1988-02-16 | NON-FINAL ACTION MAILED |
| 1988-08-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1988-11-17 | FINAL REFUSAL MAILED |
| 1988-12-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1989-01-06 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
| 1989-05-30 | REGISTERED-SUPPLEMENTAL REGISTER |
| 1995-12-04 | CANCELLED SEC. 8 (6-YR) |
| 2006-07-13 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
