LAURENZO - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
73632601
Registration Number
1478862
Word Mark
LAURENZO
Status
710 - Cancelled - Section 8
Status Date
2021-10-15
Filing Date
1986-11-26
Registration Number
1478862
Registration Date
1988-03-01
Mark Drawing
3T13 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
50% Reduction
Design Searches
240101, 241102, 261302, 261325 - Shields or crests (plain) with neither a figurative element nor an inscription contained therein or superimposed thereon. Crowns open at the top. Plain single or multiple line quadrilaterals. Quadrilaterals with one or more curved sides.
Published for Opposition Date
1987-12-08
Attorney Name
Law Office Assigned Location Code
520
Employee Name
PRICE, JERRY L
Statements
Goods and Services
FROZEN FOODS SOLD IN APPLICANT'S STORE; NAMELY, EGGPLANT PARMIGIANA; VEAL PARMIGIANA; CHICKEN CACCIATORE; SAUSAGE AND PEPPERS; VEAL AND PEPPERS; STUFFED PEPPERS; STUFFED EGGPLANT; FRIED EGGPLANT; CANNED SARDINES
Goods and Services
PIZZA; PIZZA CRUST; PIZZA DOUGH; SPINACH PIE; LASAGNA; CANNELONI; MANICOTTI; SPAGHETTI AND MEAT SAUCES; GNOCCHI; RAVIOLI; CAVETELLI; FETTOCINE; TAGLIARINI; CALZONE; BREAD; ROLLS
Goods and Services
RETAIL GROCERY STORE SERVICES
Pseudo Mark
LORENZO
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-10-15
Primary Code
029
First Use Anywhere Date
1970-07-00
First Use In Commerce Date
1970-07-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-10-15
Primary Code
030
First Use Anywhere Date
1970-07-00
First Use In Commerce Date
1970-07-00
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-10-15
Primary Code
042
First Use Anywhere Date
1965-04-30
First Use In Commerce Date
1965-04-30
Correspondences
Name
HARVEY B. JACOBSON, JR.
Address
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Trademark Events
Event Date | Event Description |
1987-02-12 | ASSIGNED TO EXAMINER |
1987-02-24 | NON-FINAL ACTION MAILED |
1987-09-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1987-08-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1987-11-06 | NOTICE OF PUBLICATION |
1987-12-08 | PUBLISHED FOR OPPOSITION |
1988-03-01 | REGISTERED-PRINCIPAL REGISTER |
1994-03-01 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
1994-08-26 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2007-04-26 | CASE FILE IN TICRS |
2008-03-03 | TEAS SECTION 8 & 9 RECEIVED |
2008-03-05 | ASSIGNED TO PARALEGAL |
2008-03-30 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2008-03-30 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2008-11-18 | NOTICE OF DESIGN SEARCH CODE MAILED |
2021-10-15 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |