LAURA'S BLACK FOREST RECIPE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
73623355
Registration Number
1479821
Word Mark
LAURA'S BLACK FOREST RECIPE
Status
710 - Cancelled - Section 8
Status Date
1994-09-12
Filing Date
1986-10-01
Registration Number
1479821
Registration Date
1988-03-08
Mark Drawing
3T15 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
50% Reduction
Design Searches
020703, 070501, 260317 - Males and females. Kitchens. Concentric ovals and ovals within ovals.
Published for Opposition Date
1987-12-15
Attorney Name
Law Office Assigned Location Code
520
Statements
Disclaimer with Predetermined Text
"BLACK FOREST RECIPE"
Goods and Services
HOT FUDGE SAUCES, MEAT SAUCES AND MEAT GLAZES
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
1994-09-12
Primary Code
030
First Use Anywhere Date
1984-10-23
First Use In Commerce Date
1984-10-23
Correspondences
Name
FRELING E. BAKER
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 1986-12-23 | ASSIGNED TO EXAMINER |
| 1987-01-13 | ASSIGNED TO EXAMINER |
| 1987-02-19 | NON-FINAL ACTION MAILED |
| 1987-07-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1987-09-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1987-11-13 | NOTICE OF PUBLICATION |
| 1987-12-15 | PUBLISHED FOR OPPOSITION |
| 1988-03-08 | REGISTERED-PRINCIPAL REGISTER |
| 1994-09-12 | CANCELLED SEC. 8 (6-YR) |
