TAST'N FRESH - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
73502340
Registration Number
1369343
Word Mark
TAST'N FRESH
Status
710 - Cancelled - Section 8
Status Date
2006-08-12
Filing Date
1984-10-04
Registration Number
1369343
Registration Date
1985-11-05
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1985-08-27
Attorney Name
Law Office Assigned Location Code
570
Employee Name
STRASER, RICHARD A
Statements
Goods and Services
BAKERY GOODS
Pseudo Mark
TASTING
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2006-08-12
Primary Code
030
First Use Anywhere Date
1969-11-00
First Use In Commerce Date
1969-11-00
Correspondences
Name
ROBERTD. HOVEY
Address
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Trademark Events
Event Date | Event Description |
1984-12-03 | ASSIGNED TO EXAMINER |
1984-12-03 | ASSIGNED TO EXAMINER |
1984-12-27 | NON-FINAL ACTION MAILED |
1985-06-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1985-07-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1985-07-28 | NOTICE OF PUBLICATION |
1985-08-27 | PUBLISHED FOR OPPOSITION |
1985-11-05 | REGISTERED-PRINCIPAL REGISTER |
1990-11-29 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
1991-03-20 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
1991-04-15 | RESPONSE RECEIVED TO POST REG. ACTION |
1991-05-14 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2006-01-05 | CASE FILE IN TICRS |
2006-01-05 | CASE FILE IN TICRS |
2006-08-12 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |