B C REDCURRANT PASTILLES A BASE DE GLYCERINE ET GROSEILLE Trademark - Registration Number 1358270 - Serial Number 73481690

B C REDCURRANT PASTILLES A BASE DE GLYCERINE ET GROSEILLE - Trademark Details

Status: 710 - Cancelled - Section 8

Serial Number

73481690

Registration Number

1358270

Word Mark

B C REDCURRANT PASTILLES A BASE DE GLYCERINE ET GROSEILLE

Status

710 - Cancelled - Section 8

Status Date

2006-06-16

Filing Date

1984-05-23

Registration Number

1358270

Registration Date

1985-09-03

Mark Drawing

3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset

Design Searches

050525, 240907, 260312, 260321, 261102, 261107, 261110, 261112 - Other flowers including daffodils and irises. Banners. Ovals with bars, bands or lines. Ovals that are completely or partially shaded. Plain single line rectangles. Rectangles with a decorative border, including scalloped, ruffled and zig-zag edges. Rectangles divided once into two sections. Rectangles with bars, bands and lines.

Published for Opposition Date

1985-06-25

Attorney Name

NOAH J. HANFT

Law Office Assigned Location Code

520

Employee Name

ROBERTS, JESSIE N

Statements

Disclaimer with Predetermined Text

"REDCURRANT PASTILLES A BASE DE GLYCERINE ET GROSEILLE"

Goods and Services

CANDIES

Lining/Stippling Statement

THE LINING AND/OR STIPPLING SHOWN IN THE MARK ON THE DRAWING IS A FEATURE OF THE MARK AND DOES NOT INDICATE COLOR.

Pseudo Mark

Translation of Words in Mark

THE ENGLISH TRANSLATION OF THE FOREIGN WORDING ON THE DRAWING IS "PASTILLES" MEANS "LOZENGES" AND "A BASE DE GLYCERINE ET GROSEILLE" MEANS "ON BASIS OF GLYCEROL AND REDCURRANT JUICE".

Classification Information

International Class

030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

US Class Codes

046

Class Status Code

2 - Sec. 8 - Entire Registration

Class Status Date

2006-06-16

Primary Code

030

First Use Anywhere Date

1980-08-00

First Use In Commerce Date

1981-03-00

Correspondences

Name

Ladas & Parry

Address

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Trademark Events

Event Date	Event Description
1984-09-13	ASSIGNED TO EXAMINER
1984-10-02	NON-FINAL ACTION MAILED
1985-03-18	CORRESPONDENCE RECEIVED IN LAW OFFICE
1985-04-09	APPROVED FOR PUB - PRINCIPAL REGISTER
1985-05-26	NOTICE OF PUBLICATION
1985-06-25	PUBLISHED FOR OPPOSITION
1985-09-03	REGISTERED-PRINCIPAL REGISTER
1991-02-25	REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
1991-06-28	REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2006-06-16	CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9