Image Trademark with Serial Number 73472835
Status: 710 - Cancelled - Section 8
Serial Number
73472835
Registration Number
1353082
Word Mark
Status
710 - Cancelled - Section 8
Status Date
2006-05-13
Filing Date
1984-03-29
Registration Number
1353082
Registration Date
1985-08-06
Mark Drawing
2S15 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
75% Reduction
Design Searches
050108, 261101 - Trees or bushes bearing fruit. Rectangles as carriers or rectangles as single or multiple line borders.
Published for Opposition Date
1985-05-28
Attorney Name
Law Office Assigned Location Code
560
Statements
Goods and Services
FROZEN PREPARED MEALS CONSISTING OF A MEAT OR POULTRY OR FISH OR VEGETABLE ENTREE, WITH RICE AND VEGETABLES
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2006-05-13
Primary Code
029
First Use Anywhere Date
1983-12-05
First Use In Commerce Date
1983-12-05
Correspondences
Name
MCAULAY, FISHER, NISSEN & GOLDBERG
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0937781 |
Trademark Events
Event Date | Event Description |
1984-11-08 | NON-FINAL ACTION MAILED |
1985-03-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1985-03-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1985-04-26 | NOTICE OF PUBLICATION |
1985-05-28 | PUBLISHED FOR OPPOSITION |
1985-08-06 | REGISTERED-PRINCIPAL REGISTER |
1990-10-04 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
1991-01-29 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2006-05-13 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |