COTE D'OR SINCE 1883 - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
73468365
Registration Number
1382522
Word Mark
COTE D'OR SINCE 1883
Status
800 - Registered And Renewed
Status Date
2016-03-04
Filing Date
1984-03-02
Registration Number
1382522
Registration Date
1986-02-11
Mark Drawing
3S21 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
030301, 261512, 261713 - Elephants, mammoths. Polygons with bars, bands and lines. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
1985-11-19
Attorney Name
Law Office Assigned Location Code
560
Employee Name
TAYLOR, CRAIG D
Statements
Amendment to a Registration/Renewal Certificate
IN THE STATEMENT, COLUMN 2, LINE 6, "QUALITY" IS DELETED, AND THE DRAWING IS AMENDED TO APPEAR AS FOLLOWS: PUBLISH NEW CUT
Disclaimer with Predetermined Text
"SINCE 1883"
Goods and Services
[CHOCOLATE FOOD BEVERAGE]
Goods and Services
[COCOA,] PLAIN AND FILLED CHOCOLATE, ASSORTED CHOCOLATES, [CHOCOLATE TOPPINGS, CANDY, DROPS, MINTS, NOUGATS, CARAMELS, TOFFEES, CHOCOLATE BREAD SPREADS]
Lining/Stippling Statement
THE DRAWING IS LINED FOR THE COLORS RED, BROWN AND GOLD.
Translation of Words in Mark
"COTE D'OR" CAN BE TRANSLATED AS "GOLD COAST".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2006-07-03
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1984-04-26
Primary Code
030
Current Trademark Owners
Party Type
42 - 12th New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Type
42 - 12th New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
41 - 11th New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
40 - 10th New Owner Entered After Registration
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
09 - Joint Stock Company
Address
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Correspondences
Name
JOHN P. MURTAUGH
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0294075 |
Prior Registration | 1242243 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
1983-10-21 | 49887 | Belgium | True |
Trademark Events
Event Date | Event Description |
1984-07-12 | ASSIGNED TO EXAMINER |
1984-07-27 | NON-FINAL ACTION MAILED |
1985-01-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1985-04-02 | ALLOWANCE/COUNT WITHDRAWN |
1985-04-11 | ALLOWANCE/COUNT WITHDRAWN |
1985-04-16 | NON-FINAL ACTION MAILED |
1985-07-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1985-08-14 | NON-FINAL ACTION MAILED |
1985-08-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1985-09-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1985-10-19 | NOTICE OF PUBLICATION |
1985-11-19 | PUBLISHED FOR OPPOSITION |
1986-02-11 | REGISTERED-PRINCIPAL REGISTER |
1992-02-10 | REGISTERED - SEC. 8 (6-YR) FILED |
1992-02-26 | REGISTERED - SEC. 8 (6-YR) FILED |
1992-07-31 | POST REGISTRATION ACTION MAILED - SEC. 8 |
1992-11-25 | RESPONSE RECEIVED TO POST REG. ACTION |
1992-12-18 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
1993-06-02 | SEC 7 REQUEST FILED |
1994-02-07 | AMENDMENT UNDER SECTION 7 - ISSUED |
1994-06-10 | AMENDMENT UNDER SECTION 7 - ISSUED |
2006-03-27 | TEAS SECTION 8 & 9 RECEIVED |
2006-03-27 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2006-06-20 | ASSIGNED TO PARALEGAL |
2006-07-03 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
2006-07-03 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
2006-07-03 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2008-06-05 | CASE FILE IN TICRS |
2009-01-13 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-03-10 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2015-12-22 | TEAS SECTION 8 & 9 RECEIVED |
2016-03-04 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2016-03-04 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2016-03-04 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
2016-03-05 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
2018-09-07 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2018-09-07 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |