YELIN - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 73413906
Serial Number
73413906
Registration Number
1297858
Word Mark
YELIN
Status
710 - Cancelled - Section 8
Status Date
2016-03-25
Filing Date
1983-02-17
Registration Number
1297858
Registration Date
1984-09-25
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1984-07-17
Attorney Name
Law Office Assigned Location Code
520
Employee Name
STRASER, RICHARD A
Statements
Goods and Services
Frozen Shrimp; Squid; Snail Meat; Fish; and Preserved, Dried, and Cooked Fruits and Vegetables
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-03-25
Primary Code
029
First Use Anywhere Date
1978-05-00
First Use In Commerce Date
1979-01-00
Correspondences
Name
ROGER LIN
Address
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Trademark Events
Event DateEvent Description
1983-10-11ASSIGNED TO EXAMINER
1983-10-24NON-FINAL ACTION MAILED
1984-02-07CORRESPONDENCE RECEIVED IN LAW OFFICE
1984-03-19APPROVED FOR PUB - PRINCIPAL REGISTER
1984-05-18NOTICE OF PUBLICATION
1984-07-17PUBLISHED FOR OPPOSITION
1984-09-25REGISTERED-PRINCIPAL REGISTER
1989-12-19REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
1990-02-28REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2004-04-21TEAS SECTION 8 & 9 RECEIVED
2004-04-21REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2004-04-21REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2004-07-01REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2004-07-01REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2008-05-23CASE FILE IN TICRS
2016-03-25CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9