BATTAGLIA - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
73398277
Registration Number
1299693
Word Mark
BATTAGLIA
Status
800 - Registered And Renewed
Status Date
2014-10-23
Filing Date
1982-09-30
Registration Number
1299693
Registration Date
1984-10-09
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1984-07-31
Attorney Name
Law Office Assigned Location Code
510
Employee Name
ZAK, HENRY S
Statements
Goods and Services
Cheese, Vegetable Oil and Shortening, Mayonnaise, Salad Dressing, Frozen and Canned Fruits and Vegetables, Soup Base Mixer, Dairy Products Excluding Ice Cream, Ice Milk, and Frozen Yogurt, Pickles, Olives, Peppers, Frozen and Processed Meats, Sausages, Bottled and Canned Whole, Pureed and Crushed Tomatoes and Tomato Pastes
Goods and Services
Ground and Instant Coffee, Tea, Bread Sticks, Crackers, Ice Cream Cones, Spices, Sugar, Salt, Flour, Honey, Mustard, Sauces Excluding Cranberry and Apple Sauce, Spices, Fountain Topping Syrups and Toppings and Pasta, Maraschino Cherries, Vinegar, Pickled Relish, and Tomato Sauces
Goods and Services
Food Distributorship Services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1984-10-09
Primary Code
029
First Use Anywhere Date
1963-12-00
First Use In Commerce Date
1963-12-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1984-10-09
Primary Code
030
First Use Anywhere Date
1963-12-00
First Use In Commerce Date
1963-12-00
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
101
Class Status Code
6 - Active
Class Status Date
1984-10-09
Primary Code
042
First Use Anywhere Date
1963-12-00
First Use In Commerce Date
1963-12-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Burton S. Ehrlich
Address
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Trademark Events
Event Date | Event Description |
1983-06-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1983-09-20 | ASSIGNED TO EXAMINER |
1983-09-26 | NON-FINAL ACTION MAILED |
1984-03-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1984-04-17 | EXAMINERS AMENDMENT MAILED |
1984-04-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1984-05-29 | NOTICE OF PUBLICATION |
1984-07-31 | PUBLISHED FOR OPPOSITION |
1984-10-09 | REGISTERED-PRINCIPAL REGISTER |
1990-07-12 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
1990-09-18 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
1991-03-20 | RESPONSE RECEIVED TO POST REG. ACTION |
1991-03-25 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2002-06-18 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2003-09-30 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2005-01-04 | TEAS SECTION 8 & 9 RECEIVED |
2005-01-04 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2005-02-09 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2005-02-09 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2006-04-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2008-05-16 | CASE FILE IN TICRS |
2014-10-09 | TEAS SECTION 8 & 9 RECEIVED |
2014-10-22 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2014-10-23 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2014-10-23 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
2014-10-23 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |