THREE BAGS FULL KEEPING YOU WARM IN SAN FRANCISCO - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
73380384
Registration Number
1339253
Word Mark
THREE BAGS FULL KEEPING YOU WARM IN SAN FRANCISCO
Status
710 - Cancelled - Section 8
Status Date
2006-03-11
Filing Date
1982-08-17
Registration Number
1339253
Registration Date
1985-06-04
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1985-02-05
Attorney Name
Law Office Assigned Location Code
540
Employee Name
SKORO, LINDA M
Statements
Disclaimer
No claim is made to the exclusive right to use the words "San Francisco", apart from the mark as shown.
Goods and Services
Articles of Clothing-Namely, Sweaters
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
039
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2006-03-11
Primary Code
025
First Use Anywhere Date
1978-04-28
First Use In Commerce Date
1978-07-15
Correspondences
Name
Melville Owen
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 1983-04-25 | NON-FINAL ACTION MAILED |
| 1983-09-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1983-11-09 | FINAL REFUSAL MAILED |
| 1984-01-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1984-01-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1984-03-20 | ASSIGNED TO EXAMINER |
| 1984-03-21 | LETTER OF SUSPENSION MAILED |
| 1984-08-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1984-10-03 | ASSIGNED TO EXAMINER |
| 1984-10-19 | EXAMINERS AMENDMENT MAILED |
| 1984-11-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1984-12-27 | NOTICE OF PUBLICATION |
| 1985-01-25 | NOTICE OF PUBLICATION |
| 1985-02-05 | PUBLISHED FOR OPPOSITION |
| 1985-06-04 | REGISTERED-PRINCIPAL REGISTER |
| 1990-12-13 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 1991-03-27 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2006-03-11 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
