BARBER'S PURE TEST MILK ICE CREAM - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
73308263
Registration Number
1232914
Word Mark
BARBER'S PURE TEST MILK ICE CREAM
Status
710 - Cancelled - Section 8
Status Date
2004-01-03
Filing Date
1981-04-30
Registration Number
1232914
Registration Date
1983-03-29
Mark Drawing
3U18 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
37.5% Reduction
Design Searches
240501, 240907, 260104, 261121 - Circular or elliptical seals. Banners. Circles with two breaks or divided in the middle. Rectangles that are completely or partially shaded.
Published for Opposition Date
1983-01-04
Law Office Assigned Location Code
520
Employee Name
ROBERTS, JESSIE N
Statements
Disclaimer
No claim is made to the exclusive right to use the words "Trade Mark" and "Milk", apart from the mark as shown.
Goods and Services
Fresh Milk, Chocolate Milk, Powdered Buttermilk, Fresh Buttermilk, Fresh Skim Milk, Fresh "Pro-Teen" Milk (2 Percent Butterfat), Chocolate Drink (with a Fresh Milk Base), Whipping Cream, and Fresh "Half and Half" (Half Cream and Half Whole Milk)
Goods and Services
Milk Shake Mix (with a Fresh Milk Base), Ice Milk Mix (with a Fresh Milk Base), Ice Cream, Sherbets and Ice Cream Sandwiches
Pseudo Mark
BARBERS PURE TEST MILK ICE CREAM
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2004-01-03
Primary Code
029
First Use Anywhere Date
1936-00-00
First Use In Commerce Date
1936-00-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2004-01-03
Primary Code
030
First Use Anywhere Date
1936-00-00
First Use In Commerce Date
1936-00-00
Correspondences
Name
THAD G. LONG
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
1981-12-02 | ASSIGNED TO EXAMINER |
1982-02-01 | NON-FINAL ACTION MAILED |
1982-11-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1982-11-23 | NOTICE OF PUBLICATION |
1983-01-04 | PUBLISHED FOR OPPOSITION |
1983-03-29 | REGISTERED-PRINCIPAL REGISTER |
1988-04-18 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
1988-09-14 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
1989-05-19 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
1989-10-17 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2004-01-03 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |