ALLEN - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
73305512
Registration Number
1226799
Word Mark
ALLEN
Status
800 - Registered And Renewed
Status Date
2013-03-26
Filing Date
1981-04-13
Registration Number
1226799
Registration Date
1983-02-08
Mark Drawing
3V08 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
30% Reduction
Design Searches
260321, 261112 - Ovals that are completely or partially shaded. Rectangles with bars, bands and lines.
Published for Opposition Date
1982-11-16
Attorney Name
Law Office Assigned Location Code
520
Employee Name
ROBERTS, JESSIE N
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Food Products for Use by Bakers and Confectioners-Namely, Jellies, Jams and Fruit Preserves; Canned and Glazed Fruits; Egg Supplements Consisting of Egg Yolk, Sugar, Cereal, Vegetable Gums, Albumen, and Fruit Acids; Shelled Nut Meats; and Fruit Based Fillings
Goods and Services
Food Products for Use by Bakers and Confectioners-Namely, Pie Crust Improver Consisting of Dextrose, Skim Milk Solids, Cornstarch, Wheat Flour, Leavening and Salt; Icing Bases and Sugar Fondant; Baking Powder; Food Flavorings, Extracts and Vanillas; Mixes for Making Bakery Goods; Cake Flour of Soft Wheat Flour; Stabilizer for Pie Fillings; Stabilizers for Whipped Egg Whites and Cream Consisting of Cornstarch, Dextrose, Vegetable Gums and Agar-Agar; and Flavoring Spices and Seeds
Lining/Stippling Statement
The drawing is lined for the colors blue and yellow and these colors are claimed as a feature of the mark.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1983-02-08
Primary Code
029
First Use Anywhere Date
1939-10-31
First Use In Commerce Date
1939-10-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1983-02-08
Primary Code
030
First Use Anywhere Date
1939-10-31
First Use In Commerce Date
1939-10-31
Current Trademark Owners
Party Name
Party Type
40 - 10th New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
40 - 10th New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Christine A. Filarski
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 06271060 |
Trademark Events
Event Date | Event Description |
1981-10-28 | ASSIGNED TO EXAMINER |
1982-06-18 | NON-FINAL ACTION MAILED |
1982-09-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1982-10-05 | NOTICE OF PUBLICATION |
1982-11-16 | PUBLISHED FOR OPPOSITION |
1983-02-08 | REGISTERED-PRINCIPAL REGISTER |
1988-12-08 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
1989-02-14 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2003-02-10 | PAPER RECEIVED |
2003-02-10 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2003-04-17 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2003-04-17 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2008-04-14 | CASE FILE IN TICRS |
2008-08-29 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-10-18 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2012-10-18 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2013-03-18 | TEAS SECTION 8 & 9 RECEIVED |
2013-03-26 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2013-03-26 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2013-03-26 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
2013-03-26 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
2019-12-23 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-12-23 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2022-02-08 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |