QUALITY FOOD INGREDIENTS Trademark - Registration Number 1093488 - Serial Number 73109331

QUALITY FOOD INGREDIENTS - Trademark Details

Status: 900 - Expired

Serial Number

73109331

Registration Number

1093488

Word Mark

QUALITY FOOD INGREDIENTS

Status

900 - Expired

Status Date

1999-03-30

Filing Date

1976-12-13

Registration Number

1093488

Registration Date

1978-06-20

Mark Drawing

3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset

Design Searches

260104, 260107 - Circles with two breaks or divided in the middle. Circles with a decorative border, including scalloped, ruffled and zig-zag edges.

Statements

Disclaimer

THE WORDS "QUALITY FOOD INGREDIENTS" ARE DISCLAIMED APART FROM THE MARK AS SHOWN WHILE APPLICANT RESERVES UNTO ITSELF ALL COMMON RIGHTS THERETO.

Goods and Services

HYDROPHILIC COLLOIDS

Goods and Services

PROTEIN BLEND FOR USE AS AN EGG YOLK SUBSTITUTE AND MILK REPLACERS

Classification Information

International Class

001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.

US Class Codes

006

Class Status Code

B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation

Class Status Date

1984-06-12

Primary Code

001

First Use Anywhere Date

1975-04-00

First Use In Commerce Date

1975-04-00

International Class

029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

US Class Codes

046

Class Status Code

9 - Expired