SCANDIC - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 72220228
Serial Number
72220228
Registration Number
0811815
Word Mark
SCANDIC
Status
800 - Registered And Renewed
Status Date
2016-09-27
Filing Date
1965-06-02
Registration Number
0811815
Registration Date
1966-07-26
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Attorney Name
Statements
Goods and Services
CHEESE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-11-02
Primary Code
046
First Use Anywhere Date
1965-04-30
First Use In Commerce Date
1965-05-17
Current Trademark Owners
Party Type
32 - 2nd New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
32 - 2nd New Owner Entered After Registration
Address
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Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Correspondences
Name
Kamran Fattahi
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration0756193
Trademark Events
Event DateEvent Description
1986-06-23REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8
1986-07-26REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS)
2006-06-16PAPER RECEIVED
2006-06-16REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2006-09-07ASSIGNED TO PARALEGAL
2006-09-30REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2006-09-30REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2009-02-03CASE FILE IN TICRS
2016-02-03AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2016-07-07TEAS SECTION 8 & 9 RECEIVED
2016-09-26CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2016-09-27REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2016-09-27REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
2016-09-27NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED